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›
标准目录
›
VSIC 2018
›
C
· MANUFACTURING
›
10
· MANUFACTURE OF FOOD PRODUCTS
›
102
· Processing and preserving of meat and meat products
VSIC 2018
VN
中类
102
Processing and preserving of meat and meat products
1
小类
4
细类
直属分类 · 1 项
1020
Processing and preserving of meat and meat products
4 下级分类
›
同级分类
101
Processing and preserving of meat and meat products
102
Processing and preserving of meat and meat products
103
Processing and preserving of fruit and vegetables
104
Manufacture of vegetable and animal oils and fats
105
Manufacture of dairy products
106
Manufacture of grain mill products
107
Manufacture of other food products
108
Manufacture of prepared feeds for livestock, poultry and aquatic animals
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