This class includes: - retail sale of any the following types of food products without processing and not intended for immediate consumption: * fresh or preserved fruit and vegetables * dairy products and eggs * meat and meat products (including poultry) * fish, other seafood and products thereof * bakery products * sugar confectionery * other food products
This class excludes: - manufacturing and retail sale of food products if both activities are carried out by the same unit, see division 10 - preparation of meals for immediate consumption, see division 56