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SSIC 2020 SG
10799

Manufacture of other food products n.e.c. (except food chemicals and additives)

Parent Code 1079
Implementation Date 2020

This Sub-class includes manufacture of other food products not elsewhere classified.

•vinegar manufacturing •artificial honey and/or caramel manufacturing •perishable prepared foods manufacturing •yeast manufacturing •extracts and/or juices of meat, fish, crustaceans or molluscs manufacturing •non-dairy milk and/or cheese substitutes manufacturing •egg products and/or egg albumin manufacturing

•manufacture of: - prepared foods of fruit and vegetables (e.g. salads, peeled vegetables), see 1030 - frozen pizza, see 10750 - spirits, beer, wine and soft drinks, see Division 11 - food chemicals and additives, see 20241 •preparation of botanical products for pharmaceutical use, see 2101

Baking powder manufacturing Chicken soup manufacturing Desiccated coconut manufacturing egg salting and preserving Honey bottling Infants' food, not with milk base, manufacturing Kaya manufacturing Meat broth and soup manufacturing Meat extract manufacturing Meat soup powder manufacturing Poultry extract manufacturing Salad dressing manufacturing Salt, edible, refining Soup manufacturing Vegetable soup manufacturing

Conversion Results

ALGORITHMIC_INFERENCE
Standard Metadata
Standard Name SSIC 2020
Full Name Singapore Standard Industrial Classification 2020
Country / Region SG
Issuing Agency Department of Statistics (DOS), Ministry of Trade and Industry, Singapore
Parent Code 1079
Release Date 2020-03-30
Implementation Date 2020
Standard Conversion
Select a target standard, AI will automatically analyze and map the corresponding industry code
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GB/T 4754—2017
Industrial Classification for National Economic Activities (GB/T 4754-2017)
International Standard
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ISIC Rev.4
International Standard Industrial Classification of All Economic Activities, Revision 4
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ISIC Rev.5
International Standard Industrial Classification of All Economic Activities, Revision 5
Regional Standards
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NACE Rev. 2
Statistical Classification of Economic Activities in the European Community, Rev. 2
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NACE Rev. 2.1
Statistical Classification of Economic Activities in the European Community, Rev. 2.1
National Standards
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GB/T 4754—2017
Industrial Classification for National Economic Activities (GB/T 4754-2017)
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NAICS 2022
North American Industry Classification System, 2022
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SSIC 2025
Singapore Standard Industrial Classification 2025