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SSIC 2020 SG
10501

Manufacture of condensed and evaporated milk (including pasteurising and bottling of fluid milk)

Parent Code 1050
Implementation Date 2020

This Sub-class includes the manufacture of condensed and/or evaporated milk (including pasteurising and/or bottling of fluid milk). Units in this Sub-class are primarily engaged in the manufacture of: •fresh liquid milk, pasteurised, sterilised, homogenised and/or ultra heat treated •milk-based drinks •cream from fresh liquid milk (pasteurised, sterilised, homogenised)

•production of raw milk (e.g. cattle, goat), see 0141 •manufacture of: - non-dairy milk and cheese substitutes, see 10799 - milk powder, see 10502 - ice cream, see 10503 - cultured milk, see 10509

Condensed milk manufacturing Dried and powdered cream manufacturing Evaporated milk manufacturing Milk bottling Milk products manufacturing Pasteurised milk manufacturing

Conversion Results

ALGORITHMIC_INFERENCE
Standard Metadata
Standard Name SSIC 2020
Full Name Singapore Standard Industrial Classification 2020
Country / Region SG
Issuing Agency Department of Statistics (DOS), Ministry of Trade and Industry, Singapore
Parent Code 1050
Release Date 2020-03-30
Implementation Date 2020
Standard Conversion
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